Description
Basil is a versatile herb known for its rich aroma and flavor, widely used in Indian and international cuisines. Demand Agro Basil Green Indian Seeds offer a fresh and organic way to grow basil in your home garden. Ideal for culinary and medicinal use, these seeds ensure a healthy and bountiful harvest. Also, check out our workshop for more detail.
PRODUCT DESCRIPTION
Number of seeds in a packet: 200 seeds
PLANT DESCRIPTION
- Difficulty Level: Easy
- Plant Height: 1 to 2.5 ft
- Type: Indoor (balcony) or Outdoor
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Feed - Vermicompost for nutrients every week, Seaweed once a month for greener leaves, and Epsom salt for better blooming once a month
- Watering: Every day or alternate days (keep soil moist but not soggy)
- Sunlight: Full sun (minimum 4-6 hours of direct sunlight daily)
- Germination Time: 7-14 days
- Harvesting Time: 60-75 days after sowing
- Suitable Temperature: 20°C–30°C (68°F–86°F)
- Season: Summer, Spring, Early Monsoon
- Sowing: Throughout the year (best time is Spring and Summer)
- Soil: Well-drained, loamy, fertile soil with good organic matter
- Other Names: Tulsi (in India), Sweet Basil, Green Basi
HOW TO GROW BASIL GREEN INDIAN FROM SEEDS
- Take a Growbag and fill it with Cocopeat or Potting Mix.
- Sprinkle the seeds evenly on the surface of the mix.
- Cover lightly with Cocopeat and mist gently with water.
- Water every day or as needed to keep the soil moist.
- Seeds will germinate within 7-14 days.
- Place the pot in a spot that gets full sunlight.
ALTERNATE METHOD
- Medium Size Pot and add a Potting Mix. enriched with organic compost.
- If planting directly in soil, add Neem Cake Powder, Vermicompost, and Seaweed.
ALTERNATE NAME
- Botanical name: Ocimum basilicum
- Basil seed in Hindi: तुलसी के बीज
- Basil seed in Tamil: துளசி விதைகள்
- Basil seed in Telugu: తులసి విత్తనాలు
- Basil seed in Kannada: ತುಳಸಿ ಬೀಜಗಳು
- Basil seed in Marathi: तुळस बियाणे
- Basil seed in Malayalam: തുളസി വിത്തുകൾ