Description

Ashwagandha helps to provide important immune support, boosting the immune system. Growing this medicinal herb in our home garden is bliss. Try our Non-GMO Ashwagandha Seeds. Also, check out our workshops for more details. 

PRODUCT DESCRIPTION

Number of seeds in a packet - 10

PLANT DESCRIPTION
  1. Difficulty Level – Easy
  2. Plant Height – Up to 3 feet
  3. Aroma – Ginseng (smell of horse)
  4. Flavor – Sweet, bitter, and pungent
  5. Type – Indoor (balcony/ terrace) or outdoor
  6. Feed - Vermicompost for nutrients every week, Seaweed once a month for greener leaves, and Epsom salt for better blooming once a month
  7. Watering – Once a week
  8. Sunlight – Full sunlight
  9. Germination Time – 1 week
  10. Suitable Temperature – 70°F – 80°F
  11. Season – Perennial
  12. Sowing – 2nd – 3rd week of august (rainy season)
HOW TO GROW ASHWAGANDHA FROM SEEDS
  1. Take a Growbag and fill it with Cocopeat.
  2. Sprinkle the seeds around the Growbag.
  3. Fill the hole with Cocopeat lightly and spray with water.
  4. Water once a week.
  5. Seeds will germinate within a week.
  6. Full sunlight is needed.
ALTERNATE METHOD
  1. Take a Medium Size Pot and add a Potting Mix.
  2. If planting in the soil add Neem Cake PowderVermicompost, and Seaweed.
ALTERNATE NAME
  1. Botanical name: Withania somnifera
  2. Ashwagandha seed in hindi: Ashvagandha beej (अश्वगंधा बीज)
  3. Ashwagandha seed in tamil: Asvakanta vitai (அஸ்வகந்தா விதை)
  4. Ashwagandha seed in telugu: Aśvagandha vittanam (అశ్వగంధ విత్తనం)
  5. Ashwagandha seed in kannada: Aśvagandha bija (ಅಶ್ವಗಂಧ ಬೀಜ)
  6. Aashwagandha seed in marathi: Aśvagandha biyane (अश्वगंधा बियाणे)
  7. Ashwagandha seed in malayalam: Ashvagandha vithu (അശ്വഗന്ധ വിത്ത്)
  8. Other names: Indian ginseng, winter cherry,asuaganda